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Who We Are

About Us

Nestled by Dubai’s charming Creek, Kasthamandap is a sanctuary of Nepalese flavor and sophistication. Merging tradition with innovation, we present Nepalese cuisine like never before. James our skilled chef, with a rich background in Dubai’s highest-end venues, crafts a menu that celebrates Nepal’s various regions. Every detail, from the elegant décor to the Creek’s stunning view, is carefully curated to ensure a memorable dining experience. Join us in our journey through Nepalese culture, festivities, and culinary excellence.

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Restaurant's Philosophy

At Kasthamandap, we’re more than just a restaurant; we’re a portal to the soul of Nepal. We’re driven by authenticity, and we love to share the deep-rooted culinary heritage of our country. Each dish is a narrative, where tradition and creativity, are presented with excellence. Through our respect and unparalleled hospitality values, we aim to serve not just food, but experiences – straight from the heart of Nepal.

Restaurant's Mission

Kasthamandap’s mission is to share the rich culinary heritage of Nepal through our innovative, beautifully presented dishes, and to offer a superior dining experience steeped in Nepalese culture.

CULTURE & CUISINE

Menu

Our menu is a fusion of flavors, aromas, and textures that celebrate the rich culinary traditions of Nepal. Designed by our internationally experienced chef, each dish tells a story from different regions of Nepal. From the hearty flavors of the Himalayas to the spicy delights of the Terai plains, our menu is a gateway to Nepalese gastronomy. Paired with innovative cocktails crafted by our talented mixologist, every meal here becomes an extraordinary experience.

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    RESERVATIONS

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    Opening Hours

    • Monday 11:00 Am - 1:00 Am
    • Tuesday - Friday 11:00 Am - 1:00 Am
    • Saturday 11:00 Am - 1:00 Am
    • Sunday 11:00 Am - 1:00 Am